Visit a local farm

Armas Galleria&Keittiö

Armas Galleria&Keittiö serves food tastefully and with a relaxed attitude during events at the Kangasala Arts Centre and on request.

Heikin Leipä bakery

The sourdough of the rye bread of Heikin Leipä is probably the oldest in Finland. Farm shop opening hours 12 noon–2 pm on Saturdays. Evening market for local products on summer Wednesdays.

Jennin Vihannes ja Marja

Jennin Vihannes ja Marja at the Kangasala market sells locally produced vegetables and berries.

Marjapuntari berry farm

The young farmers of Marjapuntari grow strawberries without chemical pesticides.

Tyrnikka berry farm

The Tyrnikka berry farm grows strawberry, sea buckthorn and highbush blueberry.

Restaurant Paakari

Restaurant Paakari offers no-frills food from high-quality ingredients. There is also a café downstairs.

Rekola biodynamic farm

The Rekola biodynamic farm grows a wide range of vegetables. Also meat from Limousine cattle and bread from the farm’s own grain.

Sarkala farm

The Sarkala farm produces organic eggs, available from the direct selling shop.

Vehoniemen automuseo

Vehoniemi Automobile Museum

Favourites at the Vehoniemi Automobile Museum include spoon doughnuts and white chocolate cake, and special dietary needs are not forgotten.

Vehoniemen Alamaja café and restaurant

Everything is self-baked at the villa café of Vehoniemen Alamaja.

Kangasala market café

At the Kangasala market café, products are made with long-standing experience.